Sourdough enthusiasts, there are some new recipe starters in town. But in this case, the talking ingredients are derived from wood.
While you might be most familiar with some of these items–such as cellulose— from your high school biology days, designers Pirjo Kääriäinen, Nina Riutta, Liisa …
Forget bread making: This is the cookbook for surviving quarantine
By Thomasin Creative News245
